Sunday, September 13, 2009

Aviyal

Ingredients
Vegetables - Plantain,
potatoes,
brinjal,
carrots,
beans,
drumstick,
green peas


Method
Cut the vegetables into long pieces and steam in pressure cooker.
Grind grated coconut and green hot chillies and salt.Add this to thick curd.Add
cooked vegetables, mix well and heat for sometime. When cooked, add curry
leaves and 1/2 spoon coconut oil.

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